ROASTED GREEN BEANS WITH CHILI BREAD CRUMBS AND FETA
RECIPE TYPE
Holiday, Vegetarian
SERVES
6 to 8
Prep Time: 10 min
Bake Time: 22 min
Ingredients
1/4 cup Longo’s Mediterranean Extra Virgin Olive Oil
3 cloves garlic, thinly sliced
1 tsp ancho chili powder or Longo’s Essentials Chili Powder
1 tsp salt
1/2 tsp pepper
750g fresh green beans, trimmed 3/4 cup Longo’s Panko Bread Crumbs 1 cup crumbled Longo’s Feta Cheese
Directions
Whisk together oil, garlic, chili powder, salt and pepper in large bowl. Add green beans; toss until well coated. Arrange in single layer on rimmed baking sheet lined with Longo’s Essentials Aluminum Foil.Bake in centre of preheated 425°F oven for 10 minutes. Stir in bread crumbs. Roast for 10 more minutes or until crumbs are golden and beans are blistered. Sprinkle with feta. Return to oven for 2 minutes or until feta is heated through.
NUTRITIONAL INFORMATION
Per Serving: 230 calories
Protein 6g | Fibre 4g |
Fat 17g | Sugars 4g |
Carbs 16g | Sodium 600mg |
